About Us: Sydney's oldest and best biltong makers
Products: local and imported treats to suit all tastes
Contact us: We're off Mona Vale Road, St Ives, on the North Shore
Delivery to anywhere in Australia
Hours: We're open 7 days a week
Shopping: online shopping
Recipes: potjie, bobotie, pickled fish, sosaties, koeksisters, samoosas
Links: relive the memories

Logo for butcher selling Southern African produce in Sydney

Map of Africa: home to South Africans, Rhodesians, Zimbabweans


Welcome to Stanley Street Butchery, Sydney’s oldest and best biltong makers, since 1974. We've recently launched our online store - SAproducts.com.au - Check it out.

Stanley Street Butchery, situated on Stanley Street in St Ives, is more than just a butcher. Apart from producing the finest quality biltong, boerewors and drywors for over 30 years, it is a meeting place for expatriates from all over Southern Africa. South Africans, Rhodesians and Zimbabweans, Zambians, Mozambiqueans and Namibians – even Mauritians and Seychellois – come in to remember tastes from days gone by.

Apart from the premium grade meat products, including beef, lamb, venison, buffalo and ostrich, you’ll also find the largest selection of South African grocery products in NSW.

So if you’re in the area, pop in for a chat and you’ll leave with much more than you expected.

interior shot of butcher showing groceries and meat, including venison, buffalo and ostrich

From biltong and borewors to chutney and rusks,
this St Ives butcher has got it all
Buying online - go to SAproducts.com.au